Buffet Kitchen Staff, Japanese, Sushi, Hot Food, Instant and Salad Stations, 5 Posts (₩3,400,000 to ₩3,800,000 a Month) in Songpa-gu, Seoul

A new branch of a buffet restaurant chain in Songpa-gu, Seoul is hiring five kitchen staff across its sushi, hot-food, instant and salad stations, from beginners to station heads. The advert prices each role: sushi chef 3,800,000 won and up, experienced sushi 3,700,000, sushi staff and roll staff 3,400,000 (beginners fine), hot-food head 3,800,000 and up, hot-food experienced 3,700,000, hot-food staff 3,400,000, instant and salad heads 3,500,000, instant and salad staff 3,400,000.

■ Who can apply
- The employer lists these visas as accepted: D-2, D-4, D-10, F-2, F-4, F-5 and F-6.
- The employer has also ticked E-7 sponsorship as possible. Ask about it directly, since an E-7 depends on the role and on your own qualifications.
- No experience or school record required for the staff roles. Buffet experience can be negotiated separately.

■ Terms
- 3,400,000 to 3,800,000 won a month by station and experience, station heads negotiable above that; the figures are from the advert text, since the structured field says pay is decided at interview.
- Permanent post with a two-month probation, a three-month contract that can convert, or part-time. Hours 10:00 to 21:30 with a two-hour break, days decided at interview; the advert says extra days off reduce the pay in proportion.

■ How to apply
- Through the original listing, using the Apply button on this page. Applications close on 5 December 2026.